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Beef Shares Available 

We have whole, half, and quarter beef shares available.
Grass Fed Grain Finished

Deliveries in Columbus and surrounding areas.

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Home Grown Beef

Our beef cuts come from cattle raised on our own farm right here in central Ohio. We raise Holstein and Angus cross beefers. We care for them from calves to processing.  We feed them nothing but the best and give them loving care daily! They graze on our lush green pastures and are supplemented with quality grains and hay grown on our family farm!  We’ve always loved our home-grown beef and now we’d love to share it with you!

*We sell them in quantities of whole, half and quarter beef. Whole beef is approximately 500-700 pounds average hanging weight from a steer of 1200 pounds.  A deposit of $200 is required to hold your order.  Thank You!
We charge $5/lb. hanging weight. The price per pound is based on the hanging weight and includes all the processing costs related. You can expect approximately between 300-400 pounds of meat from a steer of 1200 pounds after all the processing. 

"Not all carcasses are created equal and carcass data will vary based on breed, size, fatness level and cutting method" (Beef Research.org). 

Cuts offered (Approximately) from a Half Side Beef

  • 3-4 Chuck Roasts (3-5 lbs. each)

  • 1 Whole or 2 Half Brisket.

  • 8-12 Ribeye Steaks (3/4'' thick) 

  • Back Ribs (if you want them)

  • Short Ribs (if you want them)

  • 6-10 Tenderloin Filet Steaks (3/4'' thick) 

  • 8-16 Strip Steaks (3/4'' thick)

  • 6-12 Sirloin Steaks (3/4'' thick)                 

  • 1 Flank Steak                          

  • 3-5 Top Round Roast (3-4 Lb each) or steaks

  • Sirloin Tip Roast (if you want them)

  • 3-5 Bottom Round Roast (3-4 Lb each) or steaks

  • 1-4 Eye of Round Roast (1.5 - 2 Lb each) or steaks.

  • 75 -100 Lb of Ground Beef* 

  • Other different cuts (if you want)

Image “Courtesy of BeefItsWhatsForDinner.com.” 
*The quantities of ground beef could change in accordance of the cuts ordered. Any cut that is no ordered is processed as ground beef.

Kiup & Todd
Call or Text: 614-348-1976

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